Peanut Butter Apple Slices

Instructions

1. 1

   Wash the apples thoroughly under running water and pat dry with a clean towel

3. 2

   Using a sharp knife, slice the apples into quarter-inch thick slices, working from top to bottom around the core

5. 3

   Immediately toss the apple slices with lemon juice to prevent browning and enhance flavor

7. 4

   Spread a thin to moderate layer of peanut butter onto each apple slice using a butter knife or small spoon

9. 5

   Arrange the prepared slices on a serving plate in an appealing pattern

11. 6

    Optional: drizzle with honey or sprinkle with cinnamon for extra flavor

13. 7

    Serve immediately while apples are still crisp and fresh

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